Food Service Worker Job at Oregon Health & Science University—Apply Now!
Interested candidates can apply for the Food Service Worker Position if they are eligible. Read the full notification before applying.
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| Food Service Worker Job |
IMPORTANT DETAILS | |
Position Name | Food Service Worker |
Employer | Oregon Health & Science University |
Requisition ID | |
Job Type | AFSCME union represented |
Location | Portland, Oregon (US) |
Salary | |
Hours | 7:00 AM - 3:30 PM |
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Food Service Worker Job Description |
Food Service Workers prepare simple foods according to standardized menus, recipes, or verbal instructions given by supervisor; makes salads, dressings, gelatin, toast, or sandwiches; grills sandwiches, pancakes, eggs, French toast, and hash browns and toast; cleans, cuts, and chops vegetables and fruits; slices meats, cheeses, and breads; cuts desserts; adjusts recipe quantities to eliminate excessive waste of food products; Fills drink machines, mixes beverages, makes coffee, and prepares sack lunches or snacks; uses various types of commercial kitchen equipment such as mixers, slicers, and choppers; prepares simple desserts such as pudding, cobbler, and loaf cakes; slices and wraps bread and other baked items; checks for the proper temperature of prepared foods with a thermometer; observes food to be sure it is visually appealing and of high quality.
Additionally, you may transport food back and forth from the
kitchen to the cafes, clean tables, mop floors, stock utensils, cups, and
beverages. Serve food from steam tables, fill 5-gallon buckets of ice for the
soda machines, lift 30-50 lb. boxes of soda syrup, and clean equipment.
Some cashiering duties may be assigned for less than ½ of your scheduled shift, as well as any additional duties assigned by a manager or supervisor.
Food Service Worker Roles and Responsibilities
- Great customer service.
- Ring in customer order.
- Help customers with special needs.
- Stock items for customers.
- Clean in the café, dishroom, and serving food.
- Food preparation.
Food Service Worker Qualifications
Required Qualifications
- Good understanding of math, customer service, cleanliness and food handling skills.
- Oregon Food Handlers card
- Compliance with Code of Conduct, Respect in the workplace and Applicable policies, procedures and agreements related to position, department or OHSU as a whole
- Must be able to perform the essential functions of the position with or without accommodation
Preferred Qualifications
- High school diploma or GED certificate.
- 6 months of food service experience.
- SERV Safe certificate
How to Apply For the Food Service Worker Position |
You can apply through the Apply Now button. Please be sure to upload a cover letter and Resume or CV.
Oregon Health & Science University values a diverse and culturally competent workforce. We are proud of our commitment to being an equal opportunity, affirmative action organization that does not discriminate against applicants on the basis of any protected class status, including disability status and protected veteran status. Individuals with diverse backgrounds and those who promote diversity and a culture of inclusion are encouraged to apply. To request reasonable accommodation, contact the Affirmative Action and Equal Opportunity Department at 503-494-5148 or aaeo@ohsu.edu.
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